This lucrative two-unit franchise opportunity in Tampa, Florida, boasts annual sales of $1,593,379 and an owner benefit of $123,365. With streamlined menus, efficient operations, and a team of 14 employees, these restaurants offer dine-in, takeout, and catering services with scalable prep for high volume. Priced at $899,999, this established franchise package provides a smooth handoff with up to 14 days of training and support, ideal for a hands-on or semi-absentee owner looking to capitalize on a proven income stream and brand power.