Prime restaurant location in a high-traffic San Diego neighborhood surrounded by dense residential housing and ongoing development, providing strong built-in customer demand. This is an asset sale of a fully built-out approximately 1,400 SF restaurant space, completed in 2022, designed to accommodate a wide variety of food concepts.
The space includes a commercial hood system, grease trap, furniture, fixtures, equipment, and a valuable Type 47 ABC beer and wine license. The modern kitchen and dining layout allows a new operator to open quickly without the cost, delays, and permitting challenges of a new build-out.
No financials are provided. Ideal for an experienced restaurateur, chef-owner, or concept expansion seeking a ready-to-operate location with significant time and capital savings.