High-Volume Deli in Hudson County

Thriving thirty-year-old deli and catering business in Jersey City-Bayonne, New Jersey, serving a densely populated area. With an annual income of $950,000 and a consistent $140,000 net profit for an onsite owner, this well-known establishment offers a profitable opportunity for a motivated operator. Boasting a stellar reputation, the deli features an excellent menu, caters to a large local customer base, and maintains lucrative catering and delivery services. There is room for growth through enhanced marketing efforts, presenting a reliable investment with promising returns.